More consumers are opting for sustainable, ethical and environmentally friendly choices even down to what they drink.
Now more than ever, producers are embracing these sustainable practices, reducing the impact that they have on the environment.
So why not make a positive change for your customers with these sustainable drinks? Here's a selection from each category of the brochure.
Chase Potato Vodka is Chase Distillery's signature spirit. Created in its entirety - from seed to bottle - on the Herefordshire family farm, this is an award-winning vodka with true quality and provenance. It also serves as the base to their Smoked, Marmalade and Rhubarb vodkas. Don't forget - Chase also have a delicious range of gins!
Perfect in cocktails, Discarded Cascara Vermouth re-purposes the billions of tonnes of cascara, which are wasted in the coffee farming industry each year, into a rich, fruity and refreshing vermouth with purpose.
35ml Monkey Shoulder
Flavour is becoming increasingly important to the spirits market, and the industry is booming with vibrant flavours that are changing the way that your customers are choosing to drink.
Your customers are becomingly increasingly adventurous in their drink choices. Sales of flavoured gin in the UK alone contributing more than half of all the growth in the gin category from June 2017-2018.
We're sure you'll love this collection of premium and flavoured spirits as much as we do.
With a passion for creating better drinks, the team at Porter's turned the basement of their bar in Aberdeen, Scotland, into one of the UK's most innovative micro-distilleries.
Using a modern still called a rotary evaporator, Porter's extract light, natural flavours from botanicals, making it perfect for long drinks, aperitifs and high-balls.
Donating £1 from every bottle that's sold to the Gorilla Organisation, Silverback's latest addition to their gin line up is a premium and natural fruit gin.
The bright flavours of raspberries are balanced perfectly with juniper, and rounded off with a delicate sweetness.
Try it here.
The drink of the summer is experiencing a surge in popularity, with more recipes and inspiration to draw on than ever. Capitalise on the opportunity to charge more by offering a long, sophisticated spritz with fun and fresh garnishes to reflect summer.
It has been over 100 years since Fentimans started brewing botanical drinks, and the business is still in the Fentimans family today. The one thing that has not changed is the taste and quality of their drinks. Check out their Rose Lemonade, Gently Sparkling Elderflower, Grapefruit Tonic Water, and Valencian Orange Tonic here - all perfect as a spritz.
Made in France, in the heart of the Drôme Provençale, the Eyguebelle Ælred Provence Melonade appetizer is an aperitif made with Cavaillon melon juice, neutral alcohol and cane sugar. To be enjoyed over crushed ice, with prosecco or with sparkling water.
Named after the Australian ground-dwelling Lyrebird who is notable for its ability to mimic natural and artificial sounds, Lyre's exquisite range of lovingly crafted alcohol-free, classic spirits was borne from a quest to make the impossible possible. To provide an alternative to those who do not want to drink alcohol but will wish to be involved in the merriment.
But this is not just any alternative. Even Lyre's looks, tastes and sashays around the palate just like the original. Why not check out the full range here?
Rum has been quietly growing in popularity in recent years and now ranks alongside whisky and gin as one of the UK's favourite spirits.
As it continues to be cited as the next big thing, we've seen an increase in the golds, the spiced and the flavoured, with more hitting our shelves as millennials continue to drink less but better - premiumisation's the word!
Picked from the wild, at the most westerly tip of the Welsh coast, this premium Caribbean rum, Barti Ddu is infused with laver seaweed, alongside a vibrant line up of other flavours. The seaweed serves to deepen and mellow the drink, while enhancing the bold vanilla, zingy orange and subtle cinnamon notes. What's created is a truly versatile spiced rum, that is a pleasure to sip but will equally stand up to being mixed.
Hoxton Banana Rum is inspired by island living and created with lots of love and passion through an extensive process which involves fresh and dried banana being macerated for five weeks with the finest hand-selected Caribbean rums, 100% natural ingredients with no artificial colourings or flavourings.
Japanese spirits are having their time in the spotlight, with whisky and gins making waves in the industry. We have seen the demand for Japanese whisky soar as it becomes a competitor to Scottish malts.