Spirits

Nikka Coffey Gin

A unique Japanese gin made using traditional botanicals and Japanese citrus, such as yuzu, kabosu and Sansho pepper, which give a zesty and fresh flavour profile. Making the most of Nikka’s whisky-making expertise, the spirit is distilled in a Coffey Still which gives it a rich and refined texture. Nikka Coffey Gin is great neat or on the rocks to showcase its freshness and sippable texture. It can also be mixed into cocktails like a Martini or Gimlet and tastes delicious in a Gin and Tonic.

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