Matured for an initial nine years in American white oak ex-bourbon casks before being carefully divided. One half continues its Read on
Dalwhinnie distillery, in the Highland village of Dalwhinnie in Scotland, produces Single malt Scotch whisky classified among the Highland Single Read on
Completely unpeated (unusual in the highlands), this Glengoyne is soft, fruity and very quaffable. A fine single malt! Read on
Medium-bodied and gently warming, with pleasant spicy notes. Read on
The darkest and most intense whisky in the extra-matured range, Glenmorangie Quinta Ruban has spent 10 years maturing in American Read on
Oban has only two pot stills, making it one of the smallest in Scotland, producing a whisky that has been Read on