France White / Rose
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Sweetness: Dry Grapes: Grenache Noir, Cinsault, Syrah Grape info: Grenache lends itself very well to rosé production. Southern France Read on
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Sweetness: Dry Grape: Chardonnay Grape info: In Chablis, Chardonnay demonstrates its manifold talents producing focussed, steely-dry wines of supreme Read on
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Sweetness: Dry Grape: Chardonnay Grape Info: The grapes used to make this Chablis come from a mosaic of première Read on
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Sweetness: Sweet Grape: Semillon, Sauvignon Blanc Grape info: Famous for its role in both the sweet and dry wines Read on
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Sweetness: Dry Grape: Chardonnay Grape info: Sourced mainly from declassified Meursault vines, planted by Pascal’s father, seventy years ago. Read on
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Sweetness: Dry Grapes: Viognier, Grenache Blanc Grape info: Indigenous to the northern Rhône valley, Viognier is a highly distinctive Read on
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Sweetness: Dry Grape: Pinot Noir Grape info: More famous for its role in Burgundy and Champagne, small quantities of Read on
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Sweetness: Dry Grape: Sauvignon Blanc Grape info: Sauvignon Blanc finds its purest and most celebrated expression in Sancerre. Unblended Read on
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Sweetness: Dry Grape: Melon Grape info: The only permitted variety in any of the Muscadet appellations, Melon produces lean, Read on
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Sweetness: Dry Grape: Sauvignon Blanc Grape info: In France, Sauvignon Blanc finds its purest expression in the Loire valley. Read on
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Sweetness: Dry Grape: Chardonnay Grape info: Four different plots of land around Limoux were selected to lend their unique Read on
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Sweetness: Dry Grapes: Gewurztraminer Grape info: A pink-skinned and particularly aromatic variety making full-bodied white wines with intense notes Read on
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Sweetness: Dry Grape: Cinsaut Grape info: Often found playing a supporting role in southern French blends, Cinsaut is also Read on
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Sweetness: Dry Grapes: Chardonnay Grape info: Chardonnay’s particular sensitivity to terroir and production techniques make it arguably the most Read on
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Sweetness: Dry Grapes: Chardonnay Grape info: Chardonnay’s particular sensitivity to terroir and production techniques make it arguably the most Read on
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Sweetness: Dry Grapes: Sauvignon Blanc, Gros Manseng, Colombard Grape info: A blend of 60% Sauvignon, 20% Gros Manseng and Read on
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Sweetness: Dry Grapes: Colombard, Ugni Blanc Grape info: Once more famous for its role in Brandy production, Colombard has Read on
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Sweetness: Dry Grape: Chardonnay Grape info: Located at the heart of the Côte de Beaune, Meursault is one of Read on
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Sweetness: Dry Grapes: Grenache Noir, Syrah, Cinsault Grape info: Grenache Noir can produce some distinguished, herby rosés in Provence. Read on
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Sweetness: Dry Grapes: Caladoc, Syrah, Cinsault, Rolle (Vermentino), Carignan, Clairette, Cabernet Sauvignon, Merlot, Colombard Grape info: Caladoc produces full-bodied, Read on
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Sweetness: Dry Grapes: Grenache Noir, Syrah, Cinsault Grape info: Grenache Noir can produce some distinguished, herby rosés in Provence. Read on
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Sweetness: Dry Grapes: Grenache, Syrah, Cinsault Grape info: Grenache Noir can produce some distinguished, herby rosés in Provence. Syrah Read on
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Sweetness: Dry Grapes: Grenache, Syrah, Cinsault Grape info: Grenache Noir can produce some distinguished, herby rosés in Provence. Syrah Read on
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Sweetness: Dry Grape: Floréal Grape info: A vigorous, early-ripening, hybrid variety, Floréal produces expressive, rather aromatic and fresh wines Read on
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Sweetness: Dry Grape(s): Grenache Blanc, Viognier Grape info: Grenache has been cultivated in the South of France for centuries, Read on
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Sweetness: Dry Grapes: Sauvignon Blanc, Colombard Grape info: A blend of 50% Sauvignon and Colombard. Sauvignon’s highly aromatic notes Read on
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