Sweetness: Dry

Grape(s): Chardonnay, Pinot Noir

Grape info: Chardonnay is harvested from the Chouilly, Oger, Cramant and Oiry crus of the Côte des Blancs and Pinot Noir from the Tours-sur-Marne, Aÿ, Tauxières, Verzenay and Ambonnay crus of the Montagne de Reims

Info: Laurent-Perrier is celebrated for its particularly fresh, elegant and pure style. A high proportion of Chardonnay and an extended aging period lends the wines their signature finesse and balance.

The Brut Millésimé 2018 is an equal blend of Chardonnay from the Côte des Blancs and Pinot Noir from the Montagne de Reims. Wines undergo malolactic fermentation and are aged on lees for at least 7 years before disgorgement. Dosage is around 6–8 g/L, helping to preserve tension and precision

Tasting note: The 2018 vintage yields a slightly riper, more open profile: notes of lemon oil, white peach and orchard fruit layered with brioche and light toast, supported by a creamy yet taut mousse, chalky minerality and a long, saline finish—balancing generosity with the house’s characteristic linearity.

Character: Citrus, white peach, brioche.