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Beers and Ciders

BIB Old Rosie Scrumpy

International Cider Challenge 2014 Silver Tasting Medal Winner

OLD ROSIE HOT MULLED CIDER

Classic hot mulled cider. Spicy apple cider cooked with a cloves, cinnamon, brown sugar and allspice

INGREDIENTS

  • 4 pints Westons Scrumpy Cloudy Cider
  • 1⁄4 cup of brown sugar
  • 1 tsp cloves
  • 1 tsp allspice
  • 2 cinnamon sticks
  • Muslin/cheesecloth for spices

METHOD

Place cloves, allspice and cinnamon sticks on a square piece of muslin/ cheesecloth and tie up.

Place spices, cider and sugar in a pot and heat uncovered, stirring regularly

Once the cider comes to a boil,simmer for at least another 15 minutes, to allow the infusion of the spices. Stir occasionally.

Remove the spices from the pot and ladle hot mulled cider into mugs or other glasses designed for hot beverages.


Product code:
BIB020
Bottle Size:
1x20Lt
Alcohol by Volume:
7.3%

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